CHICKEN WITH CHAMPIGNON

Ingredients:

• 400 gr chicken breast
• 200 gr champignon mushroom, 100 gr brokoli ,100 gr beef sausage fry in a few minute
• 200 ml chicken broth
• 10 ml Olive oil

Seasoning:

• 3 tablespoon oyster sauce
• 2 teaspoon garlic powder
• 1 cm ginger
• Salt
• Pepper

Directions:

• fry chicken breast with olive oil. Tilt the pan so that the chicken breast covers the base evenly and fry until golden brown on the underside. Flip the chicken breast over and cook the other side.
• Adds campignon mushroom, brokoli and sausage
• Pour chicken broth add oyster sauce garlic, peper, ginger and salt. Stir slowly